Bakkies the Butcher - Online Butcher
Our beef, and that of our selected APPROVED BAKKIES THE BUTCHER FARMS, are from field reared cattle breeds, that are adapted to our harsh South African climate. Throughout the slaughtering, meat processing and deboning, and transport of our products, hygiene, safety and best practice is taken very serious.

To ensure consistent quality, orders close on Thursday mornings 07:00 for delivery to your office or home the following Wednesday to Friday – in time for a nice braai late in the week or the weekend

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